Of course, we want to further increase the turnover and the return, but at the same time maintain the guiding values of our group: fair, reliable, innovative when interacting with our clients and business partners, in pricing and service, when creating new products and within the heristo-community.
But particularly when it comes to guaranteeing the safety of our food. Our understanding of quality comprises environmental requirements, too: We preserve resources, all our sites are in line with the latest standard of eco-management.
Our employees participate with commitment in the continuing competition of new ideas for safety and quality in manufacturing. Professional education and advanced training are rated high in our group of companies – whoever wants quality, has to qualify, this is our standpoint.
We provide our employees with entrepreneurial free space allowing every employee to assume responsibility for the success of our company group. This is guaranteed by short decision paths and flat hierarchies, as well as high ambitions for our actions and work. These factors have led us to where we are today.
